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Resized to 85% of original (
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Partially translated
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Houshou's Izakaya's Recipe.
Bitter Gourd Glass Noodle Champloo
Goya Harusame Champloo
Bitter gourd: 1-2 nos. Momen Tofu: 100g Glass noodle: 10-20g Pork belly: 100g
Soy sauce: 1tbsp Sake: 1tbsp Mirin: 1tsp
Ingredient A
Ingredients (for 2 pax)
Today's dish
Dechi
Try not to lose to the summer heat
Delicious
It's done!