Turn off the stove when the water's just about to boil and wait for a minute.The timing to turn off the heat is before the boiling reaches the center."Caffe Greco Romana"Down the hatch while licking the marmalade.It simmers in an instanceRemove the white parts.Water = 120cc (120ml)Marmalade - Your preferred amountOn a small pot, add in coffee powder, water and citrus peel and turn on the fire.Wash the orange or lemon thoroughly and peel their skin using a peeler. Coffee Powder (Roasted) - 10g (Around 2 Tablespoons)Serve with Marmalade.Presto!!Pour the coffee into the cup using a tea strainerOrange or Lemon peel - A bit (two or three, 3cm in length)Ingredients (for one cup)Delicious!Refereshing, simple, Mediterranean coffee.Greco-Roman Café
Mistake in the Italian - should be "Caffè greco-romano"Good!